Tangerini's provides us with a variety of produce based on seasonal and growing conditions.
Fruit and Veggies
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Tangerini's Spring Street Farm, Millis MA
Laura Tangerini, Farmer
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Blue Heron Organic Farm, Lincoln MA
Ellery Kimball, farmer
Blue Heron provides us with a variety of organically grown produce based on season and growing conditions.
Proteins
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River Rock Farm, Brimfield MA
Seth McDonough, farmer
River Rock Farm provides the beef for our Nourish burgers.
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21st Century Foods, Jamaica Plain, MA
Rudy Canale, owner
21st Century Foods provides all of our tofu and tempeh, made fresh in Jamaica Plain.
Desserts
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Natick Community Organic Farm, Natick MA
Lynda Simkins, farmer
Natick Community Farm provides the organic maple syrup for our desserts and tempeh sauce.
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Richardson’s Ice Cream, Middleton MA
Richardson's provides ice cream for our desserts.
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Reseska Apiaries Inc, Holliston MA
Andy Reseska
Reseska Apiaries provides the honey for our desserts and sauces.
Other
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New England Cranberry Company
New England Cranberry provides us with Cranberry Chutney.
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Real Pickles, Greenfield MA
Dan Rosenberg & Addie Rose Holland
Real Pickles provides us with the naturally fermented pickles we use in our sandwiches and wraps.
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B & R Artisan Bakery, Framingham MA
Michael Rhoads
B & R provides us with buns and breads.
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Nashoba Bakery
Beverages
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Karma Coffee
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MEM Tea
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V1 organic Vodka